I was just so smitten when I saw this beautiful spread in Gourmet magazine's April 2009 issue. The meal sounds incredible but I also loved the photography by Rolando Bello and the lovely setting and styling! The whole party looks sophisticated and relaxed as well!
Herb-roasted pork loin
Fantastic wallpaper and I love the layering of textures here - so rich! I could move right in.
Golden potatoes with caper brown butter - yum!
Beautiful shaped dining chairs!
The jewel blue cups + black serving plate = perfect
Homemade marshmallows with my coffee - yes please!
You can find the Golden Potatoes with Caper Brown Butter recipe here and the Herb-roasted Pork Loin recipe here! Enjoy!
{All photos by Roland Bello for Gourmet and recipes by Maggie Ruggiero}
What do you have planned for Easter? Bon Weekend!
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